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Auditors for the food safety management system according to ISO 22000: 2018 and ISO 19011: 2018
Curriculum
1 Section
6 Lessons
3 Days
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Curriculum
6
2.0
Knowledge and understanding of the ISO 22000: 2018 standard
2.1
Interpretation of requirements and measures for the transition to ISO 22000: 2018
2.2
Specific aspects in auditing the requirements of ISO 22000: 2018
2.3
Management systems audit according to ISO 19011: 2018
2.4
Formulation of nonconformities
2.5
Case studies
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Knowledge and understanding of the ISO 22000: 2018 standard
Specific aspects in auditing the requirements of ISO 22000: 2018
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